Tempranillo

Tempranillo

2021 Tempranillo

Canberra District, New South Wales

A luscious, medium-bodied tempranillo with silky tannins.

    Description

    Luscious and medium bodied with silky tannins carrying plum flavours and earth spice notes. Oak: 13 months Cellar: 15 years
    Food: mushroom & parmesan polenta, mussels in tomato reduction

    Wine Details

    • Region Canberra District, New South Wales
    • Vintage 2021
    • Type Red Wine
    • Variety Tempranillo
    • Vegan Friendly
    • Volume 750ml
    • Closure ScrewCap
    • Tasting Notes

      Luscious and medium-bodied, this food-friendly tempranillo is defined by silky tannins, plum flavours and earthy, spicy notes.

    • Peak Drinking / Cellaring Potential

      Drink over the next 15 years.

    • Food Matches

      Mushroom and Parmesan Polenta, Black Mussels in Tomato Reduction.

    Description

    Luscious and medium bodied with silky tannins carrying plum flavours and earth spice notes. Oak: 13 months Cellar: 15 years
    Food: mushroom & parmesan polenta, mussels in tomato reduction

    Wine Details

    • Region Canberra District, New South Wales
    • Vintage 2021
    • Type Red Wine
    • Variety Tempranillo
    • Vegan Friendly
    • Volume 750ml
    • Closure ScrewCap
    • Tasting Notes

      Luscious and medium-bodied, this food-friendly tempranillo is defined by silky tannins, plum flavours and earthy, spicy notes.

    • Peak Drinking / Cellaring Potential

      Drink over the next 15 years.

    • Food Matches

      Mushroom and Parmesan Polenta, Black Mussels in Tomato Reduction.